French Fries with Spicy Cheese Sauce Recipe
RESEPAugust 1, 2026
Fry frozen potatoes until golden and crispy. Make a spicy cheese sauce by melting cheddar cheese with cream and chili powder. Pour the sauce over the fries and serve while hot.
- Prep
- 5 min
- Cook
- 15 min
- Servings
- 2
Ingredients
- 500 g frozen fries
- 150 g grated cheddar
- 150 ml milk
- 1 tbsp butter
- 1 tbsp flour
- 1–2 tsp chilli sauce or chopped jalapeño
- Oil for frying
Method
- Fry the frozen fries at 170 °C for 3–4 minutes until golden; drain on a rack.
- Melt the butter, stir in the flour and cook for a minute.
- Add the milk slowly, stirring, until thickened.
- Off the heat, stir in the cheese until melted.
- Add chilli sauce or jalapeño to taste.
- Pour over the fries and serve immediately, while they are still crisp.
Tips
- Sauce the fries just before serving; sitting in sauce softens them.
- Serve the sauce on the side for takeaway.